Food and Culture: Superstitions Explored

This engaging food and culture lesson for ESL students focuses on superstitions about food in different cultures. Aimed at adults and teens at the B2 level, the 60-minute lesson enhances reading and speaking skills through various tasks, including matching superstitions with foods and discussing cultural beliefs. Students will explore intriguing facts about food-related superstitions and share personal insights, making this ESL food and culture lesson both informative and interactive.