This 60-minute A2+ ESL cooking lesson plan for adults focuses on reading and writing skills. Students will discuss favorite foods, match cooking vocabulary with definitions, read a Chinese recipe, and answer comprehension questions. The lesson concludes with learners writing their own recipe or a social media post, reinforcing key vocabulary and practical language use.
This ESL lesson plan focuses on building vocabulary to describe food and drink in a group setting for teens and adults. Students will practice reading and speaking activities, using common adjectives to express opinions and preferences about flavors and textures.
This ESL lesson plan introduces kids and teens to basic food vocabulary and quantifiers in an individual, 45-minute session. Through engaging activities, students explore common lunchbox items, practice grammar using quantifiers like "a few," "some," and "a lot of," and describe their ideal lunchbox. This A1 level lesson helps students confidently describe food preferences and quantities.
This ESL lesson plan encourages adults to discuss and compare dinner options, targeting B1 level grammar skills. Through individual exercises and discussions, students explore comparatives to weigh the pros and cons of cooking at home, ordering takeout, or dining out. The lesson includes reading, gap-filling activities, and practical conversation tasks to strengthen grammar skills and decision-making in English. This 45-minute session provides a fun, relatable way to practice comparative language in everyday contexts.
